CARROT CAKE + BABY'S BREATH

Monday, 16 March 2015






There are some weekends that seem to whizz by in the blink of an eye and some that have a lovely way of lingering so you can get around to doing those indulgent things you don't always get a chance to do.  I can't figure out if doing nothing or doing lots makes the weekend last longer...I don't think it really matters - time has its own agenda! The other weekend was generously long. I picked up flowers on my way home on Friday, enjoyed a takeaway with my boyfriend, met up with sweet friends on Saturday for lunch and a dog walk, played model for a practice photoshoot, enjoyed a couple of glasses of prosecco and more than a couple of huge slices of pizza...squeezed in photographing a blog post before breakfast and a Nike workout on Sunday morning and still had the whole of Sunday afternoon to line up a few weeks of blog posts, rearrange the flat and make this beautiful carrot cake (I substituted sultanas for pecans, fyi). More weekends like this, please!

4 comments:

  1. I know exactly what you mean about time having its own agenda. This weekend went so quickly, and now it's Monday all over again. Boo. Hope you have a good week x

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  2. wow your weekend sounds equally productive and relaxing! How perfect. I love the name 'Baby's Breath', so lovely. And carrot cake is possibly the best cake out there. x

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    Replies
    1. Haha I'm glad you think so. After I posted it I thought that baby's breath might sound a bit gross next to carrot cake! The flower's botanical name is actually gypsophila, which I'm not sure sounds any better!

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