Posting a little out of order here, but I wanted to squeeze in a little food post as it's been a while! Hands down the best thing we did on our 'second honeymoon' in Tokyo was go to a sushi making class. My friend's boyfriend booked the four of us into a class at the Tokyo Sushi Academy in Tsukiji and the school's close proximity to Tokyo's fish market (seeing this was the second best thing to happen that day) meant we had our pick of some of the world's freshest fish!
