PEANUT TOFU SALAD

Thursday 18 January 2018
In the last month or so we've managed to get the baby into a predictable nap routine, which means time to actually make and enjoy breakfast and lunch every day. Food styling and getting my big camera out aren't really a possibility/priority, but I'm so happy to have the time to indulge my cravings and not just rely on toast and tea.

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